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Scouting For Food 2009
Thanks to all who
participated in this event. The Emmett area collected
5,000 lbs of food (3500 lbs in 2008) which stays in the
community
To claim your area for Scouting For Food, do the
following:
1. Click on the map below.
2. Click on the colored balloon icon in the area you
would like to see if it is already reserved for the
current year.
3. If not reserved, send an email to
George Van Leuven indicating which area you would
like.
* You can zoom in and out by using the zoom bar on the
left side of the map or by rolling the roller on your
mouse (be careful to move the roller one click at a
time!).
* You should be able to move the map by clicking the
left mouse button on the map and dragging to center the
area you have reserved.
* Once enlarged to fill the screen and centered in the
screen area, you should be able to print a map of your
area.
* If your area is larger than your unit can cover,
please request a boundary change.
* All areas on the map are starting points and can be
split up into more areas as needed. If any areas next to
the one you want are already reserved, you will need to
click on the colored icon in each area, contact the
person who is listed as the area contact and work with
them in asking if their area boundries can be
modified/adjusted.
* Map areas with a shopping bag icon on it
indicate the area is reserved. Areas with a
flag icon on
it indicate the area is available.
* Once you have a list of roads bordering your requested
area and permission for any changes that affect
bordering reserved areas, contact George Van
Leuven 365-2612 who will then make the boundary changes
and/or make a new area as needed.
The following unit(s) have committed to help count
and stock food as it is brought in to the food drop-off
location which is the Expo Building at the Gem County
Fairgrounds (1st building when going into the Fairgounds).
Contact
George Van Leuven 365-2612 to commit your unit.
Unit #
Leader
Number of Boys Committed (older boys)
326
Jeff Stoker
4
325
Lan Smith
8
For additional door hangers
and flyers, please contact Kirk Vickery 365-6508.
Click Here For Map - then click on the View Larger
Map Link below the map
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